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1、第1頁共246頁1第一篇第一篇生產(chǎn)規(guī)程生產(chǎn)規(guī)程.....................................................................................................................................4一、系統(tǒng)圖..........................................................
2、.................................................................................4二、設(shè)備命名....................................................................................................................................
3、...5三、生產(chǎn)人員崗位職責(zé).......................................................................................................................7值長崗位責(zé)任制...............................................................................
4、................................................7調(diào)度員崗位責(zé)任制...........................................................................................................................8生產(chǎn)班長崗位責(zé)任制..............................
5、.........................................................................................8集控室操作員崗位責(zé)任制...............................................................................................................9201皮帶值班
6、員崗位職責(zé)..............................................................................................................10準備四層值班員崗位職責(zé)............................................................................................
7、.................11準備三層值班員崗位職責(zé).............................................................................................................12準備二層值班員崗位職責(zé)....................................................................
8、.........................................13準備一層值班員崗位職責(zé).............................................................................................................15主洗六層值班員崗位職責(zé)............................................
9、.................................................................16主洗五層值班員崗位職責(zé).............................................................................................................17主洗四層值班員崗位職責(zé)....................
10、.........................................................................................18主洗三層值班員崗位職責(zé).............................................................................................................19主洗二層值班員
11、崗位職責(zé).............................................................................................................20主洗一層值班員崗位職責(zé)..............................................................................................
12、...............21602、604、606機尾值班員崗位職責(zé)..........................................................................................22皮帶值班員崗位職責(zé)..................................................................................
13、...................................23濃縮機值班員崗位職責(zé).................................................................................................................24壓濾機值班員崗位職責(zé)................................................
14、.................................................................26煤泥皮帶值班員崗位職責(zé).............................................................................................................27四、操作規(guī)程.........................
15、............................................................................................................28皮帶輸送機安全技術(shù)操作規(guī)程.................................................................................................
16、....28往復(fù)式給煤機安全技術(shù)操作規(guī)程.................................................................................................32除塵器安全技術(shù)操作規(guī)程..........................................................................................
17、...................34除鐵器安全技術(shù)操作規(guī)程.............................................................................................................37原煤分級篩安全技術(shù)操作規(guī)程................................................................
18、.....................................39破碎機安全技術(shù)操作規(guī)程.............................................................................................................42斗式提升機安全技術(shù)操作規(guī)程..............................................
19、.......................................................45渣漿泵安全技術(shù)操作規(guī)程.............................................................................................................49刮板機安全技術(shù)操作規(guī)程..............................
20、...............................................................................51離心脫水機安全技術(shù)操作規(guī)程.....................................................................................................54磁選機安全技術(shù)操作規(guī)程............
21、.................................................................................................57羅茨鼓風(fēng)機安全技術(shù)操作規(guī)程.....................................................................................................60空壓機安全
22、技術(shù)操作規(guī)程.............................................................................................................62振動篩安全技術(shù)操作規(guī)程............................................................................................
23、.................64壓濾機安全技術(shù)操作規(guī)程.............................................................................................................67尾煤濃縮機安全技術(shù)操作規(guī)程..................................................................
24、...................................70跳汰機安全技術(shù)操作規(guī)程.............................................................................................................72集控室安全技術(shù)操作規(guī)程..................................................
25、...........................................................75三產(chǎn)品重介旋流器安全技術(shù)操作規(guī)程.........................................................................................79第3頁共246頁33.資金管理.....................................
26、...............................................................................................1894.財務(wù)報告....................................................................................................................
27、................1925.費用報銷管理............................................................................................................................1936.資產(chǎn)管理............................................................
28、........................................................................1957.會計檔案管理............................................................................................................................1968.證照管理....
29、................................................................................................................................1969.財務(wù)保密...................................................................................
30、.................................................197三、供銷管理制度...........................................................................................................................198第一部分：原煤采購管理制度.....................
31、..............................................................................198第二部分：銷售管理制度...........................................................................................................200第三部分：營業(yè)室管理制度......
32、.................................................................................................202四、園區(qū)管理制度................................................................................................................
33、...........204餐廳管理規(guī)章制度.......................................................................................................................204鍋爐房管理制度.....................................................................
34、......................................................217保衛(wèi)科管理制度...........................................................................................................................229檢修組管理制度.......................
35、....................................................................................................235物資倉庫管理制度.............................................................................................................
36、..........237小賣部食品安全管理制度...........................................................................................................239值班管理制度................................................................................
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